Though the company has fully implemented the Intelex Quality Management System (QMS) and iForms® System, Mission Foods is always thinking of new ways to improve processes and scale up with new initiatives.
Intelex Training Specialist Purdal Mya and iForm® Expert Augustine Chan recently spent three days with Mission Foods Corporate Headquarters in Irving, Texas, to lead system training for a group of 17 Intelex users (seen in photo). The training focused on basic and advanced iForms®, as well as reporting and dashboards.
When I called Carmen Olson, Corporate TQ Manager at Mission Foods, to ask how the training went, she said, “Having Purdal lead the training along with Augustine’s expertise on building iForms was the right combination. Everyone was fully engaged in the class, lots of questions, ideas and some fun too!”
Mission Foods/GRUMA S.A. is the world’s largest producer of Maseca corn flour and tortilla products, with production facilities across the Americas, the UK, Holland, Italy and Asia. Its operations and sales extend to the US, Canada, throughout Central America (through Gruma Centro America), and into England, Europe, Asia, Australia and the Middle East.